Smoking in Restaurants
By Randy M. Lake
June 29, 2007
I have two or three "I wonder if?" questions. First,
am I the only person in town that would prefer to smell food
instead of cigarette smoke, when entering a restaurant?
Is there a restaurant owner in Ketchikan, with the pride in his
trade and the strength, to ban smoking in his eatery?
Are there any restaurant employees sick literally or figuratively,
of having to inhale second hand smoke?
It is becoming rare to find a place in the United States that
would allow smoking, not only in restaurants but in any public
Randy M. Lake
Received June 29, 2007 - Published June 29, 2007
About: " Semi retired
single male, lousy cook, reformed smoker, eats out often."
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